Our special experience package if for all food lovers around the world! Indulge yourself with the Atholl's delicious tasting menu created by our Head Chef William Poncelet. Enjoy a six-course extravaganza filled with locally sourced Scottish delicacies paired with an international wine selection.
* Not Available during the month of December.
Our Gourmet Getaway package includes:
* Two nights accommodation in an individually designed luxury bedroom.
* Full Scottish breakfast.
* A welcome bottle of champagne served in your room by the butler.
* Head Chef William Poncelet's six-course seasonal tasting menu one evening of your stay.
* Matched with wine selected by The Howard's Head Butler.